Acreages of different crops, as reported by the Agricultural Census in 1869.
| Agricultural Census Crop Categories for 1869 | 1869 |
|---|---|
| Wheat |
3,417,054
|
| Barley or Bere |
1,864,088
|
| Oats |
1,511,975
|
| Rye |
52,709
|
| Beans |
548,257
|
| Peas |
390,950
|
| Potatoes |
356,829
|
| Turnips & Swedes |
1,614,580
|
| Mangold |
287,182
|
| Carrots |
13,033
|
| Cabbage, Kohl Rabi, & Rape |
141,156
|
| Vetches, Lucerne & other Green Crops |
346,318
|
| Flax |
19,483
|
| Hops |
61,785
|
| Bare Fallow |
644,107
|
| Clover, Sainfoin, & Grasses under Rotation |
2,004,902
|
| Date: | Source: |
|---|---|
| 1869 | Ministry of Agriculture, Agricultural Statistics (HM Stationery Office) , |
We are grateful to the following contributors. If you make use of the data in your own work, please follow any instructions given here on acknowledgment and re-use.
| Date: | Acknowledgments: |
|---|---|
| 1869 | Robert Schwartz (Department of History, Mount Holyoke College). Role: transcriber. Restrictions on use: the contributor must be acknowledged but the data may be freely used for non-commercial purposes. |
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The Agricultural Census used this set of crops in its main tabulation by county for 1869.