Generalised Cattle Categories as reported by the Agricultural Census.
| Year | Dairy Cows | Beef Cattle | Calves under 1 |
|---|---|---|---|
| 1920 |
56,063
|
82,344
|
33,434
|
| 1930 |
64,051
|
78,426
|
42,135
|
| 1931 |
66,406
|
76,634
|
44,431
|
| 1940 |
77,143
|
93,069
|
49,518
|
| 1950 |
97,234
|
101,307
|
59,734
|
| 1960 |
79,753
|
140,076
|
84,919
|
| 1961 |
82,071
|
142,152
|
79,858
|
| 1970 |
90,358
|
115,703
|
110,223
|
| Date: | Source: |
|---|---|
| 1920 - 1970 | Ministry of Agriculture, Agricultural Statistics (HM Stationery Office) , |
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This set of three generalised categories was suggested by Dr. John Chapman (University of Portsmouth) and creates a broad distinction between dairy and beef cattle, plus calves aged under one. Data from 1900 onwards have been re-classified in this way.